I love fruit. Luckily, living in California, I have access to a lot of seasonal, fresh fruit throughout the year. Strawberries are my favorite, but blueberries are a close second. Blueberry season in southern CA just ended so I made a batch of my favorite muffins with a big container of blueberries I bought recently. However, this recipe for blueberry cream muffins works just as well with frozen blueberries if you don’t have any fresh ones on hand.